ANAT - Anatomy (BS)
Download as PDF
Program Student Learning Outcomes
The graduating student will be able to:
Demonstrate a mastery of human anatomy by identifying anatomical structures.
Demonstrate a mastery of the anatomical landmarks and structural relationships of the human.
Demonstrate and contrast the functional and structural divisions and organization of the nervous system.
Provide students a foundation for future studies in academic graduate science and advanced healthcare related degrees.
Degree and Graduation Requirements
The Bachelor of Science with a Major in Anatomy program requires a minimum of 120 semester credit hours of coursework which are as follows:
36 Semester credit hours in General Education courses.
84 Semester credit hours in Major Requirement courses.
OR
36 Semester credit hours in General Education courses.
54 Semester credit hours in Major Requirement courses.
30 Semester credit hours in Minor Requirement courses.
The Bachelor of Science in Anatomy program must be completed within 15 terms.
Curriculum
BACHELOR OF SCIENCE - ANATOMY | ||
|---|---|---|
GENERAL EDUCATION COURSES | 36 Semester Credit Hours | |
MAJOR REQUIREMENTS | 84 Semester Credit Hours | |
TOTAL | 120 Semester Credit Hours | |
GENERAL EDUCATION MAJOR COURSES | 36 Semester Credit Hours* | |
Course ID | Cr | Course Title |
Communication | 6 | Choose from English Composition, Speech Communication, or equivalent |
Computer Literacy | 3 | Choose from: Computer Applications, Computer Science, Management Information Systems, or equivalent |
Creative Arts/Humanities | 6 | Choose from: Fine Art Appreciation, Literature, or equivalent |
Mathematics | 6 | Choose from: College Algebra, Trigonometry, Statistical Methods, or equivalent |
Natural Sciences | 6 | Choose from: Biology, Physics, Kinesiology, Chemistry, Exercise Physiology |
Social/Behavioral Sciences | 9 | Choose from: History, Government, Psychology, Sociology, or equivalent |
MAJOR REQUIREMENTS | 84 Semester Credit Hours | |
CHEM 1411 | 4 | General Chemistry I (lecture + lab) |
CHEM 1412 | 4 | General Chemistry II (lecture + lab) |
BIOL 2401 | 4 | Anatomy & Physiology I (lecture + lab) |
BIOL 2402 | 4 | Anatomy & Physiology II (lecture + lab) |
CHEM 2423 | 4 | Organic Chemistry I (lecture + lab) |
CHEM 2425 | 4 | Organic Chemistry II (lecture + lab) |
PHYS 2425 | 4 | University Physics I (lecture + lab) |
PHYS 2426 | 4 | University Physics II (lecture + lab) |
BASC 4315 | 3 | Biochemistry I |
BASC 4316 | 3 | Biochemistry II |
BASC 4401 | 4 | Biology of Cells and Tissues (lecture + lab) |
BASC 4404 | 4 | Developmental and Applied Anatomy (lecture + lab) |
BASC 4405 | 4 | Neuroscience (lecture + lab) |
BASC 4406 | 4 | General Pathology (lecture + lab) |
CLSC 4411 | 4 | Diagnostic Imaging I (lecture + lab) |
BASC 4501 | 5 | Gross Anatomy I (lecture + lab) |
BASC 4502 | 5 | Gross Anatomy II (lecture + lab) |
BASC 4503 | 5 | Physiology I (lecture + lab) |
BASC 4514 | 5 | Physiology II (lecture + lab) |
BASC 4605 | 6 | Microbiology/Immunology (lecture + lab) |
BACHELOR OF SCIENCE-ANATOMY with MINOR | ||
|---|---|---|
GENERAL EDUCATION COURSES | 39 Semester Credit Hours | |
MAJOR REQUIREMENTS | 54 Semester Credit Hours | |
MINOR REQUIREMENTS | 27 Semester Credit Hours | |
TOTAL | 120 Semester Credit Hours | |
GENERAL EDUCATION COURSES | 39 Semester Credit Hours | |
Communication | 6 | Choose from: English Composition, Speech Communication, or equivalent |
Creative Arts/Humanities | 3 | Choose from: Music Appreciation, Literature, or equivalent |
Mathematics | 6 | Choose from: College Algebra, Statistics, Trigonometry, or equivalent |
Social Sciences/Behavioral Sciences | 9 | Choose from: History, Government, Psychology, Sociology, Ethics, or equivalent |
Natural Sciences | 12 | Choose from: Biology, Physics, Kinesiology, Chemistry, Exercise Physiology, Intro to Nutrition (highly recommended/required) |
COSC 1301 | 3 | Introduction to Computers |
MAJOR REQUIREMENTS | 54 Semester Credit Hours | |
Life Sciences with Labs - All Required | ||
CHEM 1411 | 4 | General Chemistry I (lecture + lab) |
CHEM 1412 | 4 | General Chemistry II (lecture + lab) |
BIOL 2401 | 4 | Anatomy & Physiology I (lecture + lab) |
BIOL 2402 | 4 | Anatomy & Physiology II (lecture + lab) |
Category Total | 16 | |
Life Sciences Electives – select 2 | ||
CHEM 2423 | 4 | Organic Chemistry I (lecture + lab) |
CHEM 2425 | 4 | Organic Chemistry II (lecture + lab) |
PHYS 2425 | 4 | University Physics I (lecture + lab) |
PHYS 2426 | 4 | University Physics II (lecture + lab) |
Category Total | 8 | |
DC Cross-Listed - not taken until in the DCP | ||
BASC 4401 | 4 | Biology of Cells and Tissues (lecture + lab) |
BASC 4605 | 6 | Microbiology/Immunology (lecture + lab) |
BASC 4501 | 5 | Gross Anatomy I (lecture + lab) |
BASC 4502 | 5 | Gross Anatomy II (lecture + lab) |
BASC 4503 | 5 | Physiology I (lecture + lab) |
BASC 4514 | 5 | Physiology II (lecture + lab) |
Category Total | 30 | |
MINOR REQUIREMENTS | 27 Semester Credit Hours | |
Minor Requirements | ||
BGMT 1301 | 3 | Introduction to Management |
SOCI 1343 | 3 | Introduction to Public Health |
HSCI 2301 | 3 | Health Policy and Healthcare Systems |
HSCI 2315 | 3 | Disease Prevention and Health Promotion Concepts |
KINE 2305 | 3 | Community Health |
Category Total | 15 | |
Minor Electives | Choose 12 Semester Credit Hours From One Field of Study | |
Integrative Health | ||
KINE 2364 | 3 | Intro to Physical Fitness and Wellness |
IHCR 3308 | 3 | The Meaning of Health |
HPER 2302 | 3 | Health Behavior Theories and Planning Models |
IHCR 3310 | 3 | Introduction to Herbology |
Nutritional Sciences | ||
NUTR 2315 | 3 | Nutritional Assessment |
NUTR 3376 | 3 | Medical Nutrition Therapy I |
NUTR 4386 | 3 | Medical Nutrition Therapy II |
NUTR 3301 | 3 | Nutrition Counseling & Education |
NUTR 4301 | 3 | Advanced Nutrition and Metabolism |
Strength & Human Performance | ||
HPER 1301 | 3 | Intro to Strength and Human Performance |
HPER 3403 | 4 | Exercise Physiology (lecture + lab) |
HPER 4403 | 4 | Exercise Prescription and Application (lecture + lab) |
HPER 4413 | 4 | Biomechanics (lecture + lab) |
HPER 4303 | 3 | Strength and Conditioning Training |